Health and Nutrition Program
Objective: To improve health and nutrition outcomes for vulnerable populations, especially children and women.
- Activities:
- Nutritional support, including food supplementation and breastfeeding promotion programs.
- Health education campaigns focusing on hygiene, sanitation, and maternal health.
- Mobile health clinics providing primary healthcare services in remote areas.
- Impact: Improved nutrition and health outcomes, particularly for women and children, with fewer instances of malnutrition and disease.